Reetika Mitra Launched her Maiden Book Fooding Around
Dec 04, 2023
New Delhi [India], December 4: Home Chef Reetika Mitra released her maiden book "Fooding Around'' amidst a group of food enthusiasts. Published by Turtle House, the book comprises 125 recipes which Reetika has perfected at her home kitchen over the years. As a passionate home chef and now an author she has been experimenting with flavors, exploring diverse cuisines and perfecting her culinary skills over the years. Her culinary experiments have ranged from crafting Vietnamese Banh Xeo to perfecting the Greek Avgolemono soup, showcasing her ability to adapt international cuisines to the discerning Indian palate while preserving their authentic essence. The book comprises a range of gourmet dishes like Chicken Szechuan Peppercorn, Vietnamese Fresh Spring Rolls, Bahn Xeo, Pad Thai with Water Chestnut, Asian Orange Chicken, Nasi Goreng, Chicken Pho to name a few.